- Ref:75892
- Posaddress2South Wigston
- Location:Leicester
- Employment:Full time
Contract Manager- Food Hygiene (75892)
Since 1987, Mitie’s 68,000 employees, have been serving companies and communities across the world. We're the UK’s leading facilities management company. Our clients range from banks to retailers, hospitals to schools, and critical government sites. We make a positive difference to millions of people, every day, and we're very proud of this. Join us and together there's no limit to what we can achieve.
Position: Contract Manager- Food Hygiene
Location: Canal Street, South Wigston, Leicester
Role: Full Time, 40 hours
Mitie have a brand new opportunity for an enthusiastic Contract Manager to join our team at Pladis, a confectionary company based in Leicester!
Main Duties:
· Assist in achieving long-term objectives with the existing client
· Maintain and audit the key operational documentation. Examples of such documents are: Cleaning schedules (daily and periodic), Cleaning Risk Assessments, Cleaning Instruction Cards, Training Records etc.
· Oversee training requirements of service and supervisory staff, conduct training support to cover training and development needs.
· To ensure all aspects of the hygiene service are carried out and maintained to the required standard
· To conduct compliance audits, inspections of internal hygiene standards and documentation
· Be flexible and willing to adapt to changes in emphasis, or aspects of, the regional business requirements.
· Ensure operation of the contract and one-off work is in line with the company procedures and be responsible for the associated company assets and facilities
· To manage the hygiene hours and ensure all expenditure is authorised and recorded
What we are looking for:
· Motivated, adaptable and driven personality
· Desirable Level 3 Food Safety Qualification
· Experience of working in a senior Hygiene management role in a food or FMCG manufacturing environment
· Health and Safety qualifications
· Leadership skills and people management experience
· Experience of BRC and customer audits
· Experience leading and collaborating with a diverse workforce
· Strong communication skills and highly competent on electronic based systems